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    You are in: Home / Recipes / Hot Pizza Dip Recipe
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    Hot Pizza Dip

    Hot Pizza Dip. Photo by loof

    1/2 Photos of Hot Pizza Dip

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Shannon 24's Note:

    Yummy! We make this for every reason we can think of, baby shower, wedding showers, birthdays, Christmas... This is delicious served with Tortilla chips.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine cream cheese, Italian seasoning and garlic powder.
    2. 2
      Spread on bottom of a greased 9" pie plate.
    3. 3
      Combine cheese and sprinkle half over cream cheese.
    4. 4
      Top with pizza sauce and peppers.
    5. 5
      Sprinkle remaining cheese on top.
    6. 6
      Bake 350 degrees for 20 minutes.
    7. 7
      Serve with tortilla chips or bread sticks.

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    Ratings & Reviews:

    • on February 24, 2009

      55

      WOW - fantastic!! So easy to make and easy to eat too! Served with tortilla chips and absolutely loved it - will make this often - thanks for sharing the recipe! Made for the Best of 2008 event

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2008

      55

      Wow! This is so addicting! I used lowfat cream cheese, less shredded cheese and sprinkled on a little parmesan cheese. Used a little more pizza sauce too. Really glad I picked this for Spring '08 PAC! I put this into my book#234006.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2008

      55

      Super easy and super addictive! I've had requests to make it for the next get together!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Hot Pizza Dip

    Serving Size: 1 (840 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 583.8
     
    Calories from Fat 436
    74%
    Total Fat 48.5 g
    74%
    Saturated Fat 29.6 g
    148%
    Cholesterol 155.7 mg
    51%
    Sodium 966.7 mg
    40%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 5.2 g
    20%
    Protein 28.2 g
    56%

    The following items or measurements are not included:

    italian seasoning

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