Total Time
35mins
Prep 20 mins
Cook 15 mins

I took this to a Christmas Cookie Exchange party, and had so many requests for the recipe, I went home and made 20 copies on my computer!! It is best with breadsticks or slices baguettes. A kid pleaser too!

Ingredients Nutrition

Directions

  1. Line a pie pan with cream cheese. Layer all other ingredients on top ending with green onion. Bake at 350° for 15 minutes.
  2. Note: These ingredients can be adjusted to your personal tastes. They can also be substituted with other items such as olives, sausage (browned and crumbled) or mushrooms.

Reviews

(7)
Most Helpful

I added a bit of basil and oregano to the cream cheese. Also threw on green olives instead of the peppers as my kids prefer that. Great recipe.

mums the word February 02, 2013

I left out the green peppers, cause we don't like them. I also just realized I forgot the green onions. With all that it was still great. I didn't want to heat up the kitchen so I just heated it up in the microwave for a few minutes. The cheese got all melty and the cream cheese was just right. I also just added some seaoning to a small can of tomato sauce because I didn't have any prepared pizza sauce. Yum, a keeper. Served with hard breadsticks.

Margie99 July 23, 2011

This recipe is sooo easy to put together and sooo good, or at least, that's what I was told. I made this as an appetizer for my brother's birthday dinner but cut the recipe in half, since there were only five of us. Well, I didn't get one bite!! Not one!! Needless to say, when I make this for future gatherings, I'll probably have to double the recipe. I did add black olives and left out the pepperoni, only because I didn't have any and didn't have time for a trip to the store. Thanks for a great new addition to my appetizer repetoire.

Steph. October 05, 2009

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