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    You are in: Home / Recipes / Hot Pickled Green Beans: Recipe
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    Hot Pickled Green Beans:

    Hot Pickled Green Beans:. Photo by Rita~

    1/2 Photos of Hot Pickled Green Beans:

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Rita~'s Note:

    I enjoyed these when I was in New Orleans Garnishing a Bloody Mary and had to come home and duplicate them. They can also be enjoyed as a side. Having a nice kick to them. Nice for gift giving.

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    Ingredients:

    Serves: 24

    Yield:

    pounds

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan, over high heat, bring the first 9 ingredients to a boil, then turn off the heat, stirring until dissolved. Add the chilies and garlic. Remove from heat.
    2. 2
      Wash and trim the green beans. Bring a large pot of water with the 1 teaspoon salt to a boil over medium heat. Add the beans. Cook until the beans begin to turn bright green and are just tender, about 3 to 4 minutes. Remove from heat and drain. Rinse immediately with cold water and put them in an ice bath for 10 minutes. Drain well.
    3. 3
      Pack beans in sterilized jars then cover with the vinegar mixture.
    4. 4
      Place lids and caps on cleaned rimmed jars.
    5. 5
      Process in a hot water bath for 5 minutes, remove and cool in a draft free spot for 24 hours.
    6. 6
      You can also put them in sterilized jars and refrigerate instead of doing the canning process. Let flavors meld for 1 week. Just keep under refrigeration and eat within 1 month.
    7. 7
      I canned 2 jars and the 3rd was what I had left over for munching which was refrigerated.

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    Ratings & Reviews:

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    Nutritional Facts for Hot Pickled Green Beans:

    Serving Size: 1 (69 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 14.6
     
    Calories from Fat 0
    13%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 196.6 mg
    8%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.0 g
    4%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    agave syrup

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