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    You are in: Home / Recipes / Hot Pepper Jelly Turnovers Recipe
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    Hot Pepper Jelly Turnovers

    Hot Pepper Jelly Turnovers. Photo by 2Bleu

    1/2 Photos of Hot Pepper Jelly Turnovers

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    45 mins

    15 mins

    loof's Note:

    From a Galveston-area church cookbook, these little gems are easy to make! Use red or green hot pepper jelly. Cooking time does not include time for dough to chill.

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    Ingredients:

    Yield:

    turnovers

    Units: US | Metric

    Directions:

    1. 1
      Put flour in a bowl. Cut in cheese spread and margarine with a pastry blender until mixture is crumbly.
    2. 2
      Sprinkle cold water over flour mixture. Stir with a fork until moistened.
    3. 3
      Shape into a ball. Cover and chill at least 4 hours.
    4. 4
      Divide dough in half and keep one portion chilled. Roll remaining portion to 1/4 inch thick on a well-floured surface.
    5. 5
      Cut into rounds with a 3-inch biscuit cutter.
    6. 6
      Place 1/4 teaspoon jelly on the center of each round. Moisten edges with water. Fold in half and press edges with a fork to seal - make sure edges are well sealed!
    7. 7
      Place on a lightly greased baking sheet. Repeat with remaining portion of dough.
    8. 8
      Bake at 375 degrees for 10-12 minutes or until lightly browned. Transfer to wire racks to cool.

    Ratings & Reviews:

    • on August 05, 2008

      55

      Wow! Sweet, hot, and addicting, these turnovers are great! I halved the recipe and had to use about 1 cup of flour to get a dough consistancy. I flattened the round and this allowed me to reduce the chill time to 2 hours. I got 6 four inch rounds of dough. I used cream cheese for the cheese spread and also added some in the filling along with Johnny Jalapeno's Cowboy Candy for the hot pepper jelly. After baking, I sprayed nonstick butter spray on the pastries then sprinkled with sugar and also some green colored sugar for presentation. The pastry dough is fantastic! Very much like a shortbread dough. If you love heat, you'll love these! We'll definitely be making these again! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Pepper Jelly Turnovers

    Serving Size: 1 (436 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 74.4
     
    Calories from Fat 45
    61%
    Total Fat 5.0 g
    7%
    Saturated Fat 1.4 g
    7%
    Cholesterol 3.2 mg
    1%
    Sodium 140.9 mg
    5%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.8 g
    3%
    Protein 1.5 g
    3%

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