Hot Open-Faced Sandwich

READY IN: 5mins
Ms B.
Recipe by echo echo

I used to get this all the time at a nearby coffee shop when I was in college, and it's still a favorite lunch. At home, I generally use whole wheat instead of the original white bread, mustard instead of mayonnaise and a slice of processed cheddar cheese instead of American. Tastes great either way. Really be generous with the pepper!

Top Review by Chef Morty

Easy and quick to make. Tastes great, made mine with turkey.

Ingredients Nutrition

Directions

  1. Spread mayo on the bread.
  2. In sequence, place on the bread the ham, cheese& tomato.
  3. Generously shake pepper over all.
  4. Place under broiler until cheese starts to melt.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a