Total Time
9hrs 10mins
Prep 10 mins
Cook 9 hrs

A plain, simple, hearty and filling breakfast.

Ingredients Nutrition


  1. Add all ingredients to a slow cooker; stir to combine.
  2. Cover and cook on LOW for 7-9 hours, or overnight.
  3. Stir the cereal well and scoop into bowls.
  4. Serve with milk, soy milk, or light cream and honey.


Most Helpful

This makes a stodgy kind of porridge which to my tastes was quite bland. The kids wouldn't eat it without putting on piles of sugar and it really did need that. I suggest adding more liquid and to throw in some fruit.

Missy Wombat April 29, 2007

Nice mixture of textures and healthy too!! I like cereal that has a mixture of grains because they are more satisfying. I used the oat bran because I had it on hand. Just cooked this on the stovetop for about 35 minutes. Added some blueberries I had frozen instead of sugar.

Jo Anne September 19, 2006

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