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    You are in: Home / Recipes / Hot-N-Spicy Artichoke Spread Recipe
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    Hot-N-Spicy Artichoke Spread

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    2 Total Reviews

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    • on December 24, 2007

      Well, Stan, here's another RAVE review from myself, my husband and son (home on leave for Christmas). This was a fantastic Christmas Eve afternoon nosh that we enjoyed with tortilla chips. I also added a bit more garlic and used a mixture of both parmesan and mozzarella cheeses. I pulsed the artichokes in my food processor to speed things up even more. This recipe is a keeper. Thanks!

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    • on March 07, 2005

      Delicious! And much lighter mayo ratio than other artichoke dip recipes. I tripled the garlic and used a mixture of mozzarella and aged white cheddar. The cheddar added a nice tang. Think it would be best with sharp cheddar and parmesan. Thanks for the recipe! Will redo.

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    Nutritional Facts for Hot-N-Spicy Artichoke Spread

    Serving Size: 1 (132 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 216.5
    Calories from Fat 128
    Total Fat 14.3 g
    Saturated Fat 5.6 g
    Cholesterol 24.5 mg
    Sodium 749.9 mg
    Total Carbohydrate 16.3 g
    Dietary Fiber 3.8 g
    Sugars 2.4 g
    Protein 8.4 g


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