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    You are in: Home / Recipes / Hot Mulled Cider (Non-Alcoholic) Recipe
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    Hot Mulled Cider (Non-Alcoholic)

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Para_chan's Note:

    I found this in a recipe book that I had stashed in my room.

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    Ingredients:

    Servings:

    Units: US | Metric

    For Garnish

    Directions:

    1. 1
      In a large saucepan combine cider and brown sugar.
    2. 2
      For spice bag: Place all spices in a cheesecloth or muslin bag and secure.
    3. 3
      Add spice bag to cider mixture and bring to a boil.
    4. 4
      Cover, reduce heat and let simmer for 10 minutes.
    5. 5
      Remove and discard spice bag.
    6. 6
      Serve cider in mugs with a clove studded orange wedge and a cinnamon stirrer.

    Ratings & Reviews:

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    Nutritional Facts for Hot Mulled Cider (Non-Alcoholic)

    Serving Size: 1 (264 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 65.6
     
    Calories from Fat 2
    25%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 6.3 mg
    0%
    Total Carbohydrate 16.4 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 13.2 g
    52%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    orange wedges

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