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    You are in: Home / Recipes / Hot Mocha Float Recipe
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    Hot Mocha Float

    Hot Mocha Float. Photo by Annacia

    1/1 Photo of Hot Mocha Float

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Lainey6605's Note:

    I saw Paula Deen prepare this recipe on her show. I can't wait to try it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan with wire whisk or spoon, stir together cocoa and sugar.
    2. 2
      Over medium heat, slowly add milk until well blended.
    3. 3
      Add 2 cups of hot strong black coffee while mixing constantly.
    4. 4
      Remove from heat.
    5. 5
      Ladle into 6 (8-ounce) mugs.
    6. 6
      Top each with spoonful of ice cream, whipped cream and chocolate.

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    Ratings & Reviews:

    • on December 05, 2008

      55

      WOWSERS! Lainey you have hit the jackpot with this. It's simply outstandingly delicious. I switched places with the ingredients in that I melted 1 1/2 ounces of bittersweet chocolate into the milk and coffee then sprinkled double Dutch cocoa on top. I had to use vanilla ice cream as that is all I can get in sugar free at this time of year and it was still wonderful. Next time I make this I'll try it with espresso :D. Made for Santa's Secret in Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Mocha Float

    Serving Size: 1 (370 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 243.5
     
    Calories from Fat 81
    33%
    Total Fat 9.0 g
    13%
    Saturated Fat 5.2 g
    26%
    Cholesterol 30.2 mg
    10%
    Sodium 99.5 mg
    4%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 1.6 g
    6%
    Sugars 22.2 g
    88%
    Protein 7.6 g
    15%

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