Hot Milk Cake

Boomette's Note:

This cake, my mom did it for each of my birthdays. It was always glazed with a mocha glaze. Upon my request.

• Total Time: 1 hrs 2 mins
• Prep Time: 10 mins
• Cook Time: 52 mins

Ingredients:

Yield: 1 cake

• 3 eggs
• 1 cup sugar
• 1/2 teaspoon vanilla
• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 3/4 cup milk (2 1/2 minutes in microwave at HIGH)
• 2 tablespoons butter

Directions:

1. Heat the milk until it's boiling (2 1/2 minutes in microwave at HIGH). Add the butter. Set aside.
2. In another bowl, beat the eggs and add the sugar in small quantities.
3. In a bowl, sift the flour, baking powder, salt and add to egg mixture.
4. Pour the hot milk to the egg mixture-flour and add the vanilla. With a mixer, mix well until smooth.
5. Pour the batter in an ungreased tubular pan.
6. Cook in the oven at 350 F for 45-50 minutes until golden.
7. It could be 2 round pans.
8. If you double the recipe, cook in a rectangular pan 45 minutes.

Reviews

[Studentchef]

This was definetely a good recipe, and for the most part moist. I think 50 minutes is a little too long, at least from my oven.

[drinkmore]

This was easy and delicious! I was just throwing ingredients together and it came out great. I did spray the pan with non-stick cooking spray and it came out easily. Thanks for a great yummy recipe!

[weekend cooker]

WOW ! Great tasting cake. Made it for sons birthday party.We loved it. The kids loved it, and the parents loved it. Gave recipe to 4 parents, by request. Topped it with a light chocolate frosting. This was made for 1-2-3 hit wonders, and it was a HIT. Thanks for the recipe.