Total Time
6mins
Prep 1 min
Cook 5 mins

This is great for those cold, snowy nights. Use the rum and Frangelico to your own tastes, but remember--this drink does not taste alcoholic at ALL, so be careful! The rum should be extremely thick and black; Cruzan Black Strap is my favorite because it has a nutty taste.

Ingredients Nutrition

Directions

  1. Heat the milk in a saucepan over medium heat.
  2. Pour into mugs and add Frangelico and rum, and stir with a spoon.
  3. Sprinkle drink with cinnamon and nutmeg to taste.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a