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    You are in: Home / Recipes / Hot Italian Sausage Soup Recipe
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    Hot Italian Sausage Soup

    Hot Italian Sausage Soup. Photo by wicked cook 46

    1/3 Photos of Hot Italian Sausage Soup

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    0 mins

    25 mins

    bmcnichol's Note:

    This is a wonderful hot italian sausage soup.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet, cook sausage over medium heat.
    2. 2
      In a saucepan, combine the remaining ingredients and bring to a boil.
    3. 3
      Reduce heat, cover and simmer for 10 minutes or until vegetables are tender.
    4. 4
      Drain sausage and add to soup.
    5. 5
      Heat through.
    6. 6
      Enjoy!

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    Ratings & Reviews:

    • on May 18, 2010

      55

      Really good! Diced tomatoes had Italian seasoning so I did not add any Good the first day. Better the second (if there's any left!)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2009

      55

      I used plain stewed tomatoes and just added a bit more seasoning and also beef broth since I had some in the fridge to use up. My DH said this was AWESOME. I did find the frozen Italina veggies . Made for 1,2,3 Hit wonders

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2008

      55

      This soup is delicious and hit the spot this chilly weekend. I loved the brown sugar and added just a little bit more. The flavor of this soup is wonderful. Made for 1-2-3 Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Hot Italian Sausage Soup

    Serving Size: 1 (328 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 452.2
     
    Calories from Fat 283
    62%
    Total Fat 31.4 g
    48%
    Saturated Fat 10.9 g
    54%
    Cholesterol 64.6 mg
    21%
    Sodium 2018.6 mg
    84%
    Total Carbohydrate 18.9 g
    6%
    Dietary Fiber 2.6 g
    10%
    Sugars 10.1 g
    40%
    Protein 24.0 g
    48%

    The following items or measurements are not included:

    Italian vegetables

    italian seasoning

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