Hot Hot Hot Chicken Wings

READY IN: 1hr
Recipe by KyJo

Something for all you spice lovers! Comes from the Australian Womens Weekly cookbook. Cooking and prep times are approximate.

Top Review by brandi_b_perfect

I made these wings last summer and OH MY very SPICY. My guests could barely eat them but my husband was so happy because he loves spicy foods and he enjoyed them.

Ingredients Nutrition

Directions

  1. Make 2 deep cuts in the thickest part of each wing.
  2. Combine remaining ingredients in a large bowl.
  3. Add chicken wings, mix well.
  4. Refrigerate for three hours or overnight.
  5. Cook wings in heated oiled barbecue, uncovered, until browned on both sides and tender.

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