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    You are in: Home / Recipes / Hot Hamburger Dip-Crock Pot Recipe
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    Hot Hamburger Dip-Crock Pot

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 30, 2003

      This dish was made at a "Crock Pot" picnic I hosted. Everyone loved it. It was easy to make and easily transported to the picnic site. The only change made to it was the nuts were omitted as one of the guests is alergic to them. Great recipe and thanks so much, Di Neal for your help. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2009

      This was great. I had most of the ingrediants on hand, which is a bonus in my book. DH though couldn't imagine a dip without Velveeta cheese, so we added about 6oz of Velveeta. Still an amazing dip with the Velveeta. Thank you for posting a wonderful dip recipe!

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    • on February 21, 2006

      God bless you. I made it. The hogs at work ate it. Very easy to make & doubles well. MANY thanks. (PS, those crock pot liners ROCK !)

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    Nutritional Facts for Hot Hamburger Dip-Crock Pot

    Serving Size: 1 (183 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 367.6
     
    Calories from Fat 251
    68%
    Total Fat 27.9 g
    42%
    Saturated Fat 9.7 g
    48%
    Cholesterol 78.3 mg
    26%
    Sodium 909.1 mg
    37%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 2.9 g
    11%
    Sugars 1.3 g
    5%
    Protein 19.2 g
    38%

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