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I made these using my Sourdough Hamburger Buns. I assumed the dressing consisted of the mustard, poppy seeds, onion flakes and sugar. I did reduce the amount of poppy seeds to 1 teaspoon and spread the bun with butter before placing under the broiler. It is a very tasty.

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PaulaG October 09, 2006
Hot Ham and Cheese Sandwiches With a Kick!