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A different way to prepare a plain old ham and cheese sandwich. Great for a toddlers and kids but tasty enough for adults too. A fun recipe for a "junior cook" to make themselves or for a younger child to make with the help of an adult. Served with some tomato soup, this makes for a nice lunch/dinner. This could also be served as a brunch food. This recipe is courtesy of Better Homes and Gardens "Kids Snacks", 1985.
Units: US | Metric
Serving Size: 1 (81 g)
Servings Per Recipe: 5