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    You are in: Home / Recipes / Hot German Potatoes and Knockwurst Recipe
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    Hot German Potatoes and Knockwurst

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on October 16, 2013

      Very good..sauce was delicious!<br/>I used dijon mustard because I was out of dry mustard

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2013

      This was delicious! All the flavors played very well together. I cooked the potatoes almost all the way prior to slicing them. Just before serving, I added the potatoes and knockwurst to the pan and let the ingredients simmer (covered) for 10 minutes. My guy and I both enjoyed this dish and agreed it's a keeper! We'll be making it again. Thank you for the recipe!

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    Nutritional Facts for Hot German Potatoes and Knockwurst

    Serving Size: 1 (503 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 539.8
     
    Calories from Fat 211
    39%
    Total Fat 23.5 g
    36%
    Saturated Fat 8.4 g
    42%
    Cholesterol 47.2 mg
    15%
    Sodium 1190.6 mg
    49%
    Total Carbohydrate 67.7 g
    22%
    Dietary Fiber 6.8 g
    27%
    Sugars 8.7 g
    34%
    Protein 16.6 g
    33%

    The following items or measurements are not included:

    white wine vinegar

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