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    You are in: Home / Recipes / Hot German Noodles Recipe
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    Hot German Noodles

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    1Steve's Note:

    German style vegetable and noodle combo. I have not tried this yet. I am posting it for a board request.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse noodles with hot water and drain well.
    2. 2
      In large skillet, fry bacon until crisp.
    3. 3
      Drain and crumble.
    4. 4
      Remove all except 1 tablespoon of bacon drippings.
    5. 5
      Add onion to skillet and cook until tender.
    6. 6
      Stir in sugar, flour, celery or cabbage, salt and pepper.
    7. 7
      Add water and vinegar.
    8. 8
      Cook until mixture boils and thickens, stirring frequently.
    9. 9
      Add cooked noodles and parsley.
    10. 10
      Cook over low heat until thoroughly heated.

    Ratings & Reviews:

    • on March 03, 2003

      55

      Sherry & I absolutely loved the dish, however, there must be a misprint on the amount of the noodles. We will definitely be making this again!! [editor's note: recipe was updated as a result of this comment 3/7/03]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot German Noodles

    Serving Size: 1 (107 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 366.8
     
    Calories from Fat 99
    27%
    Total Fat 11.1 g
    17%
    Saturated Fat 3.5 g
    17%
    Cholesterol 60.7 mg
    20%
    Sodium 274.9 mg
    11%
    Total Carbohydrate 55.1 g
    18%
    Dietary Fiber 2.2 g
    9%
    Sugars 12.7 g
    50%
    Protein 10.7 g
    21%

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