Hot Fudge Sundae Shake

Submitted by Little Suzy Homemak

"This recipe is from Southern Living. It is an easy dessert at the last minute!"

 

• Ready In: 15mins
• Ingredients: 7
• Serves: 4

ingredients

• 473.19 ml vanilla ice cream
• 118.29 ml milk
• 118.32 ml hot fudge topping, warmed
• 118.32 ml caramel topping, warmed
• frozen whipped topping, thawed
• 59.14 ml brownie, crumbled and divided
• 4 maraschino cherries, with stems

directions

1. Process ice cream and milk in a blender until smooth, stopping to scrape down sides.
2. Divide half of ice cream mixture evenly among 4 (8 ounce) glasses. Top each with 1 tablespoon fudge topping and 1 tablespoon caramel topping. Repeat layers with remaining ice cream mixture and fudge and caramel toppings.
3. Top each with instant whipped cream; sprinkle with 1 tablespoon crumbled brownies and top with a cherry. Serve immediately.