The taste was good. It tasted like semisweet chocolate. What I didn't care for was when the sauce hit the ice cream, the sauce got hard and thick. Maybe that's the 'fudge' part of the name 'Hot Fudge Sauce'. I'm glad I tried the recipe,
These are delicious!They're sweet, chocolaty creamy. I used this as topping for Secret Ingredient Brownie. Then there were leftovers of this in a bowl which DH sneaked and got for himself. Thanks for sharing this, 4-H Mom! Made for PAC Fall 2008.