3 Reviews

Delicious!! Even my husband, who doesn't eat a lot of sweets, had a piece and commented on how good it was.

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Jazz Lover June 29, 2013

I've made this twice and come up with very different results both times. The first time I made it, I made my own cookie crust. I also used smuckers "hot caramel" and didn't have quite enough Breyer's ice cream. It was too sweet and we were not too fond of it. The second time I used a premade crust and a different brand of ice cream. This time it was much better. That said both times the caramel oozes out of the pie as soon as the first piece is cut out. It tastes great, I just wish I could make it prettier.

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Margie99 January 06, 2011

Very good dessert (although, to serve twelve they would be terribly small pieces). I think it would be more accurate to say 6-8 servings. Thanks for posting. Easy and exactly what I was looking for.

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Maven in the Making August 10, 2009
Hot Fudge & Caramel Ice Cream Pie