Hot Fried Cabbage
- Ready In:
- 50mins
- Ingredients:
- 6
- Yields:
-
8 cups
- Serves:
- 6
ingredients
- 1⁄2 lb bacon
- 1⁄2 head cabbage
- 1 green bell pepper
- 1 onion
- bacon drippings
- to taste hot red pepper flakes
directions
- Microwave bacon according to oven.
- Using a large fry pan add drippings from bacon.
- Chop cabbage, pepper ,onion & add to pan.
- Bring to a steaming stage.
- Add rest of spices.
- Salt & pepper to taste.
- Cover & simmer until firm but soft.
- Turn up heat and fry until all juices are gone.
- I serve this dish with corned beef, steamed carrots & cornbread. I came up with recipe because my kids wouldn't eat cabbage. They love this dish.
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Reviews
-
Im rating this a 3 star but im sure it much better then that. when i make mine I omit the peppers and onions. Use all the bacon, and add a cap full of cider vinegar, and prepared mustard until a yellow color is visible, and stir stir. Plus I use an electric chopper to make the cabbage real fine. What a wonderful dish.
RECIPE SUBMITTED BY
I live on a lake, I teach water aerobics and I go on motorcycle trip all over canada and the U.S. My cookbook favorite is my moms.