Hot Dogs Smothered in Brie and Tarragon Mushrooms

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READY IN: 13mins
Recipe by GingerlyJ

These are a fancy gourmet take on hot dogs. It is funny I got the idea for this recipe from an Item on I wouldn't dream of using anything other than Nathan's famous hot dogs

Ingredients Nutrition


  1. Heat butter in a skillet. stir in stock, tarragon, vinegar and sugar. Saute mushrooms and onions for about five minutes.
  2. add Brie and simmer about three more.
  3. in the meantime boil hot dogs five minutes and then place in grill pan for three.
  4. add hot dogs to buns and load up on mushroom topping.

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