Hot Dogs Memphis BBQ Style

READY IN: 22mins
Recipe by Chef Ripple

Memphis BBQ Hot Dog

Top Review by Ackman

Made these the other day & was somewhat disappointed. Wrapping the bacon around the hot dog was an absolute pain...had quite a time getting it to stay on the hot dog, even with a toothpick or 2. Also didn't taste anything special about it....IDK if I'd attempt making these again or not. IF I do, I think I'll just cut-up the bacon & fry it & use it as a condiment.

Ingredients Nutrition


  1. Heat grill to medium heat.
  2. Wrap bacon tightly around hot dogs.
  3. Grill 10 - 12 minutes or until bacon is crisp and hot dogs are heated through, turning frequently.
  4. Add buns to the grill the last 2 or 3 minutes of cooking to toast.
  5. Drain hot dogs on a paper towel. Place in buns and top with BBQ sauce, onions and cheese.

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