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    You are in: Home / Recipes / Hot Dog Salad Recipe
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    Hot Dog Salad

    Hot Dog Salad. Photo by Chef Jean

    1/1 Photo of Hot Dog Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    Chef Jean's Note:

    In honor of National Hot Dog Month(July) I decided to make this up. It's pretty tasty, but definitely on the strange side. Might be a good way to get the kids to eat salad. Make sure not to use delicate lettuce for this salad.

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    Ingredients:

    Serves: 4

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl whisk together the mustard, sour cream, vinegar, mustard powder, pepper and salt. Add oil in a slow, steady stream while whisking. Set aside.
    2. 2
      Seperate the buns, lay them on a baking sheet and spray with cooking spray. Season with salt and pepper and bake for about 5 minutes in a 350°F oven.
    3. 3
      Cut the hot dogs into rounds and sauté until lightly browned. Add the tortellini to the sauté pan and toss a few times.
    4. 4
      Still the onion, celery, hot dogs and tortellini into the dressing.
    5. 5
      Add the lettuce and toss until everything in coated.
    6. 6
      Serve with the toasted buns.

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    Ratings & Reviews:

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    Nutritional Facts for Hot Dog Salad

    Serving Size: 1 (164 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 547.7
     
    Calories from Fat 399
    72%
    Total Fat 44.3 g
    68%
    Saturated Fat 9.7 g
    48%
    Cholesterol 25.1 mg
    8%
    Sodium 1485.7 mg
    61%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 2.3 g
    9%
    Sugars 5.6 g
    22%
    Protein 10.8 g
    21%

    The following items or measurements are not included:

    italian blend lettuce

    cheese tortellini

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