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Showing 1-4 of 4
on June 01, 2008
Well, I made this just as directed, but it's just inedible. The flavor is just gross. I'm not much of a hot dog fan and was looking for another way to prepare them. Even the hot dog lovers in my house couldn't eat this. Sorry.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on October 26, 2007
I thought this was delicious!!!!!! And so did my boys!! I had it for lunch the next day and it was even better. I didn't have any egg noodles on hand so I used bowties in stead....yummy yummy yummooo. I will definitely be making this again!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on December 18, 2003
I was a little skeptical about trying this, but my cupboards were bare and Dad and Son like hot dogs... so.... well what can i say, there were no leftovers! Even I, not-a-lover-of-frankfurters, thought it was pretty good. I halved the recipe and modified it a bit, using only 1 tbsp butter and green onion instead of white. I used half a 450-gram bag of noodles, but when i added the soup and milk it didn't seem there was enough liquid... i ended up using about 1 1/4c milk overall. Fast, easy, kid-pleasing Hamburger-Helper-esque dinner.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Amy M
on August 08, 2002
Serving Size: 1 (2135 g)
Servings Per Recipe: 1