Hot Dog Casserole

READY IN: 33mins
Recipe by Jessica Costello

A really fattening casserole that goes great with Monday night football or race day. My husband and his buddies seem to love it. Don't give it to anyone with a heart condition!

Top Review by TUMaggieMay

Well, I made this just as directed, but it's just inedible. The flavor is just gross. I'm not much of a hot dog fan and was looking for another way to prepare them. Even the hot dog lovers in my house couldn't eat this. Sorry.

Ingredients Nutrition

  • 1 (1 lb) package hot dog
  • 1 large white onion (chopped)
  • 12 cup butter
  • 2 (10 1/2 ounce) cans tomato soup
  • 1 (12 ounce) bag egg noodles
  • 1 12 cups milk
  • salt
  • pepper
  • 1 cup shredded cheddar cheese


  1. Melt butter in large pot.
  2. Add onions and sauté for about 1 minute on medium heat.
  3. Add chopped hot dogs and sauté for 1 minute.
  4. Add 2 cans of tomato soup and of milk.
  5. Add egg noodles and mix well.
  6. Cover and let simmer until egg noodles are tender.
  7. Add cheddar cheese and cover and let cheese melt.
  8. Salt and pepper to taste.

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