Recipe by Christmas Carol
We're finger food fanatics, and these fun little snacks are right up our alley! Great for parties, picnics, get-togethers, or to munch on for movie or game nights. Another creative appy from Taste of Home. Hot diggety dog!
- 20 saltine crackers
- 6 slices American cheese, quartered
- ketchup, mustard and pickle relish (or hot dog relish)
- 2 hot dogs
Directions See How It's Made
- Place crackers on a lightly greased baking sheet. Top with cheese, ketchup, mustard, and relish. Cut each hot dog into 10 slices; place one slice on each cracker. Bake at 350F for 10-12 minutes or until cheese is melted. Add a little diced onion if you enjoy them on your hot dogs.