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    You are in: Home / Recipes / Hot Cross Buns and Roasted Strawberries Recipe
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    Hot Cross Buns and Roasted Strawberries

    Hot Cross Buns and Roasted Strawberries. Photo by TasteTester

    1/1 Photo of Hot Cross Buns and Roasted Strawberries

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Tisme's Note:

    Something a little different to serve over the Easter holidays. I used choc chip hot cross buns, and these were delicious. Youghurt is optional, I used whipped light cream.

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    Units: US | Metric

    • 375 g strawberries, hulled, halved
    • 2 tablespoons brown sugar
    • 1 teaspoon ground cinnamon
    • 3 hot cross buns, sliced crossways into thirds
    • 1/4 cup nutella
    • 1/2 cup reduced-fat vanilla yogurt, to serve (optional)


    1. 1
      Preheat oven to 230°C
    2. 2
      Line a small roasting pan with baking paper and add
    3. 3
      strawberries to the pan. Sprinkle strawberries with sugar and cinnamon and toss to coat.
    4. 4
      Roast strawberries for 10 minutes until strawberries collapse a little and a syrup forms.
    5. 5
      While strawberries are towards the end of cooking, toast the bun slices in toaster or under a grill. Spread 1 side of each slice with Nutella.
    6. 6
      Place 2 bun slices on each serving plate.
    7. 7
      Spoon strawberries and syrup over bun. Top with a dollop of yoghurt and serve.

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    Ratings & Reviews:

    • on April 28, 2009


      I love hot cross buns and was really happy to find a recipe using them. I made these exactly as written, using the option of light whipped cream, instead of yogurt, as a topping. Also, we'd never tasted Nutella before and found it to be a delicious spread both in this recipe and on other breads as well. The roasted strawberries were awesome -- and gave a terrific flavor to the buns. Will definitely make again, although I'll have to use regular buns until I can get hot cross buns again next Easter. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Hot Cross Buns and Roasted Strawberries

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 247.5
    Calories from Fat 64
    Total Fat 7.2 g
    Saturated Fat 1.3 g
    Cholesterol 0.0 mg
    Sodium 165.8 mg
    Total Carbohydrate 41.8 g
    Dietary Fiber 3.8 g
    Sugars 23.1 g
    Protein 4.7 g

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