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My father used to always make hot spiced cider at Christmas time, and I loved it - one of my favorite Christmas treats. But, with a combination of apple, orange, and pineapple juices, it was pretty high-carb - and now I am diabetic, so it's a definite no-no. But I have missed it so much, so I started trying to think of a low-carb alternative. This is what I came up with, and it's pretty darn good!! From what I have calculated, the whole pot has less than 60 carbs, so it is pretty guilt-free!! Enjoy!
Units: US | Metric
Serving Size: 1 (157 g)
Servings Per Recipe: 8
The following items or measurements are not included:
hot spiced cider mix