Hot Crabmeat Canapes
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 cup fresh lump crabmeat
- 1⁄2 mayonnaise
- 1⁄2 cup freshly grated parmesan cheese
- 1 loaf French baguette, sliced
- paprika
directions
- Mix all ingredients together; Spread on baguette rounds.
- Sprinkle with Paprika.
- Place under broiler until hot and bubbly.
- (May also use mixture for stuffed mushrooms.).
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RECIPE SUBMITTED BY
Little Bee
United States
I am happily married to my best friend and we just bought our first house! No kids but we have 2 little dogs that we think the world of. I was born in California and although I have been on the East Coast for most of my life I am still displaced! I love the beach and hate the cold! In our free time we love to go to the beach or the mountains and hike or intertube down the lazy Shenendoah River. It is so beautiful there! I have loved to cook all of my life and will read cookbooks like they are novels!
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