Total Time
55mins
Prep 10 mins
Cook 45 mins

From a local cookbook, 2 Points of View, one of our favorite hot crab dips. You can make it ahead of time and pop it in the oven when your guests arrive.

Ingredients Nutrition

Directions

  1. In blender, blend together all ingredients except crab and 1/3 cup cheddar cheese.
  2. Fold in crab.
  3. Bake at 325ºF for 30 to 45 minutes.
  4. Top with remaining cheese.

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