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    You are in: Home / Recipes / Hot Crab Casserole Recipe
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    Hot Crab Casserole

    Hot Crab Casserole. Photo by Rita~

    1/3 Photos of Hot Crab Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    *Parsley*'s Note:

    Sinfully rich and delicious. It serves as a casserole or a dip/spread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      In a skillet or saucepan, melt butter. Saute onions and peppers over medium heat until tender; stir in the crushed crackers; remove from heat.
    3. 3
      In a mixing bowl, beat together cream cheese, sour cream, worcestershire, hot sauce, and dry seasonings.
    4. 4
      Stir in the sauteed onion/pepper/cracker mixture.
    5. 5
      Gently fold in the crabmeat -- careful not to break up the lumps too much.
    6. 6
      Pour into a 2-1/2 - 3 quart casserole dish. Bake uncovered for 20 minutes at 350. Remove from oven and stir. Sprinkle cheese on top and return to oven for another 10 minutes.

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    Ratings & Reviews:

    • on April 24, 2014

      55

      OMG! I just made this and it was as Rita said...SINFULLY RICH AND CREAMY. I wanted it to be more of a full meal so when I sauteed the onions and peppers (which I used red, green and yellow), I added cut Asparagus spears and sliced mushrooms. Then in addition to the Crab, I added about a pound of small cooked Shrimp. Afraid it would be dry, I added a touch more Sour Cream and Mayo and a splash of Milk. I will share this with two sets of neighbors and I will be the hit of the "hood". AWESOME!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2006

      55

      SINFULLY RICH AND CREAMY!!!!!! Oh man I feel guilty and I used low fat cream cheese, sour cream and mayo! Seasoned perfectly. I did add fresh garlic when sauteing the onions and peppers. Then right to the pan I mixed the remaining ingredients (1 less bowl to clean). Thank you Thank you for a yummy snack. Oh this makes a large amount and I know my DH and I can`t eat it all. At least we shouldn't! ;) I`m going to add the leftover to pasta to make a crab alfredo dish.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Crab Casserole

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 453.7
     
    Calories from Fat 315
    69%
    Total Fat 35.0 g
    53%
    Saturated Fat 19.4 g
    97%
    Cholesterol 118.2 mg
    39%
    Sodium 1054.5 mg
    43%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.4 g
    9%
    Protein 23.4 g
    46%

    The following items or measurements are not included:

    Old Bay Seasoning

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