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    You are in: Home / Recipes / Hot Crab Casserole Recipe
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    Hot Crab Casserole

    Hot Crab Casserole. Photo by Rita~

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    *Parsley*'s Note:

    Sinfully rich and delicious. It serves as a casserole or a dip/spread.

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    1. 1
      Preheat oven to 350.
    2. 2
      In a skillet or saucepan, melt butter. Saute onions and peppers over medium heat until tender; stir in the crushed crackers; remove from heat.
    3. 3
      In a mixing bowl, beat together cream cheese, sour cream, worcestershire, hot sauce, and dry seasonings.
    4. 4
      Stir in the sauteed onion/pepper/cracker mixture.
    5. 5
      Gently fold in the crabmeat -- careful not to break up the lumps too much.
    6. 6
      Pour into a 2-1/2 - 3 quart casserole dish. Bake uncovered for 20 minutes at 350. Remove from oven and stir. Sprinkle cheese on top and return to oven for another 10 minutes.

    Browse Our Top Crab Recipes

    Ratings & Reviews:

    • on April 24, 2014


      OMG! I just made this and it was as Rita said...SINFULLY RICH AND CREAMY. I wanted it to be more of a full meal so when I sauteed the onions and peppers (which I used red, green and yellow), I added cut Asparagus spears and sliced mushrooms. Then in addition to the Crab, I added about a pound of small cooked Shrimp. Afraid it would be dry, I added a touch more Sour Cream and Mayo and a splash of Milk. I will share this with two sets of neighbors and I will be the hit of the "hood". AWESOME!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2006


      SINFULLY RICH AND CREAMY!!!!!! Oh man I feel guilty and I used low fat cream cheese, sour cream and mayo! Seasoned perfectly. I did add fresh garlic when sauteing the onions and peppers. Then right to the pan I mixed the remaining ingredients (1 less bowl to clean). Thank you Thank you for a yummy snack. Oh this makes a large amount and I know my DH and I can`t eat it all. At least we shouldn't! ;) I`m going to add the leftover to pasta to make a crab alfredo dish.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Hot Crab Casserole

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 453.7
    Calories from Fat 315
    Total Fat 35.0 g
    Saturated Fat 19.4 g
    Cholesterol 118.2 mg
    Sodium 1054.5 mg
    Total Carbohydrate 11.8 g
    Dietary Fiber 0.6 g
    Sugars 2.4 g
    Protein 23.4 g

    The following items or measurements are not included:

    Old Bay Seasoning

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