Hot Crab and Artichoke Dip

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Total Time
25mins
Prep
10 mins
Cook
15 mins

by Marcie and David Lynn, Nine of Cups

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Ingredients

Nutrition

Directions

  1. Preheat oven to 375 degrees F. Blend cream cheese and mayonnaise with crab until smooth. Stir in remaining ingredients and place in oven safe casserole dish.
  2. Bake uncovered for 15 minutes, until heated through and slightly browned.