Total Time
35mins
Prep 5 mins
Cook 30 mins

If you like corn, and you like spicy foods, you'll love this! I make it for any family holiday and potluck type lunch/dinner. It's a crowd pleaser!

Directions

  1. Soften cream cheese and butter, by putting in microwave for 20-30 seconds.
  2. Mix together with mixer until smooth.
  3. Stir in corn (2) cans drained (1) can undrained.
  4. Stir in diced jalapenos- to taste.
  5. Bake at 350 for 30 minute.
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