Total Time
Prep 20 mins
Cook 20 mins

Very handy recipe that can be served as a main hot dish or a cold salad!

Ingredients Nutrition


  1. Cook pasta according to directions. STAY CLOSE & WATCH. This pasta cooks in just minutes! Drain, rinse in cold water and set aside.
  2. In large skillet, saute onion in medium-hot oil 3-5 minutes to soft-crisp stage. Add garlic and chicken, lowering heat to medium. Continue to cook until chicken is done. Stir frequently so garlic is just light brown and not burnt.
  3. Add tomatoes, olives, vinegar. Stir.
  4. Return pasta, along with chives, to pan, to heat.
  5. Toss to dress pasta.
  6. Season to taste with salt and pepper.
  7. This can now be served hot or allowed to chill and serve as a cold pasta salad.
Most Helpful

|made this yesterday and was very pleased with the results. I didn't have any angel hair so used another stringy pasta (forget the name of it) and it worked out great. All the flavours went very well together. Thanks!

MarieRynr October 10, 2005