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    You are in: Home / Recipes / Hot Cold Cereal Bake Recipe
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    Hot Cold Cereal Bake

    Hot Cold Cereal Bake. Photo by Chef Mommie

    1/1 Photo of Hot Cold Cereal Bake

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    AprilShowers's Note:

    Here's another one mom used to make while us kids were growing up! Think I'll make it for my kids in the morning. Suppose the results vary depending on what type of cereal/fruit combination you use, so just choose your favorites I guess!

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    Ingredients:

    Serves: 4

    Yield:

    bowls

    Units: US | Metric

    • 3 tablespoons butter
    • 4 cups cereal
    • 2 tablespoons maple syrup
    • 1 (15 ounce) can peach slices or 1 (15 ounce) can canned pears or 1 (15 ounce) can canned apricots, drained
    • milk or yogurt, to taste

    Directions:

    1. 1
      Put the butter in an 8 inch baking dish and place in the oven as it is preheating to 375 degrees.
    2. 2
      Assemble 4 cups of breakfast cereals (oatmeal, flake cereals, bite-sized shredded wheat, puffed grains such as Rice Krispies) in a bowl.
    3. 3
      When the butter has melted pour it over the cereals making an even coating.
    4. 4
      Drizzle with maple syrup and toss to mix.
    5. 5
      Spread a layer of canned fruit in the baking dish and top with cereal mixture.
    6. 6
      Bake until sizzling, about 15 minutes.
    7. 7
      Pour milk or yogurt over each serving.

    Ratings & Reviews:

    • on September 23, 2007

      45

    • on October 27, 2006

      55

      This was very good and a great change from a plain bowl of cold cereal. I doubled the recipe and took this to the office for our Friday breakfast. For the cereal, I used a mixture of riced krispies, whole wheat chex, cornflakes, and honey nut clusters. We topped it with non-fat plain yogurt. The possibilities are endless and I'll be making this again. Thank you AprilShowers for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2006

      45

      This is very good and very sweet. The combination possibilities are endless. I halved the recipe, as it was just ds and I. He is four and wouldn't touch it, so guess who got to eat it all. I used peaches and can't wait to try it with other fruits. This time I tried to appeal to ds and I used Apple Jacks with eye popping marshmallows and Rice Crispies. For me I added in Bran Flakes and Cheerios. Can't wait to see what others do with this! Thank You for a great breakfast treat AprilShowers!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Cold Cereal Bake

    Serving Size: 1 (24 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 104.1
     
    Calories from Fat 77
    74%
    Total Fat 8.6 g
    13%
    Saturated Fat 5.4 g
    27%
    Cholesterol 22.9 mg
    7%
    Sodium 62.3 mg
    2%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 6.3 g
    25%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    cereal

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