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    You are in: Home / Recipes / Hot Cocoa for a Group Recipe
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    Hot Cocoa for a Group

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Dancer^'s Note:

    I made this Christmas eve and it was a hit, I did serve out of the crockpot and it was alot easier.

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    Units: US | Metric


    1. 1
      In large saucepan, combine sugar, cocoa and salt.
    2. 2
      Add hot water slowly, mixing well.
    3. 3
      Cook over medium heat, stirring constantly, until mixture boils.
    4. 4
      Boil and stir 2 minutes.
    5. 5
      Add milk; heat to serving temperature, stirring occasionally.
    6. 6
      DO NOT boil.
    7. 7
      Remove from heat; add vanilla, cinnamon if desired, and whip with a whisk.
    8. 8
      Serve hot, with whipped cream or marshmallows if desired.
    9. 9
      This recipe can be doubled and kept in crockpot for easier serving to large groups.

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    Ratings & Reviews:

    • on August 02, 2003


      Yummy! This is a must try recipe for all cocoa drink lovers! This drink is sweet, yet light, a beautiful chocolate brown and yet it does not have too much chocolate. It's perfect! I've made it just now and took a small sip. Very good! I did leave out the cinnamon since I've made this for kids in the age group 7-12. I've stored it in an empty ice cream container.Thanks, Auntie Janette, for a great drink! They are going to love you for this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2011


      This was very good, and rich.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2005


      Yummy and perfect for those winter play days. Note: 67968 similar with opt 1/4 tsp cinnamon and 13347 called for 1/2 cup cocoa with opt to add more and 1 extra tsp vanilla

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Hot Cocoa for a Group

    Serving Size: 1 (224 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 195.8
    Calories from Fat 70
    Total Fat 7.8 g
    Saturated Fat 4.8 g
    Cholesterol 27.3 mg
    Sodium 155.3 mg
    Total Carbohydrate 27.2 g
    Dietary Fiber 1.7 g
    Sugars 15.0 g
    Protein 7.4 g

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