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    Hot Cocoa

    2 Photos of Hot Cocoa

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    Rate it! | Read 10 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    2 mins

    3 mins

    Honeybeee's Note:

    Brrrrr....something to take the chill off!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 quart milk
    • 1⁄3; cup sugar
    • ¼ cup cocoa
    • ¼ teaspoon vanilla (or 1/2 teaspoon cinnamon)
    • whipped cream , for topping

    Directions:

    1. 1
      In saucepan, combine sugar and cocoa.
    2. 2
      Add a few tablespoons of milk and heat over medium high heat, stirring constantly.
    3. 3
      The heat will make it easier to dissolve the cocoa.
    4. 4
      When the sugar, cocoa and milk have formed a paste, add the remainder of the milk plus the vanilla or cinnamon and heat until steaming.
    5. 5
      Pour into mugs, top with a bit of whipped cream and serve immediately.
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    Hot Cocoa. Recipe by mielhollinger

    Hot Cocoa

    By mielhollinger
    View All Beverages Recipes

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    Nutritional Facts for Hot Cocoa

    Serving Size: 1 (266 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 241.3
     
    Calories from Fat 84
    35%
    Total Fat 9.4 g
    14%
    Saturated Fat 5.5 g
    27%
    Cholesterol 34.1 mg
    11%
    Sodium 119.5 mg
    4%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 1.0 g
    4%
    Sugars 16.6 g
    66%
    Protein 9.0 g
    18%
    Detailed Nutrition Values About Nutrition Info

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