Total Time
15mins
Prep 0 mins
Cook 15 mins

Karen's, my favorite clam dip recipe May double and put in a larger casserole dish.

Ingredients Nutrition

Directions

  1. In a large frying pan, simmer all ingredients except the bread crumbs.
  2. Add Italian bread crumbs.
  3. Put in a small baking dish and coat top with mozzarella or swiss cheese.
  4. Sprinkle with paprika and parmesan cheese.
  5. Bake 15 minute at 400 degrees COVERED.
Most Helpful

I use shredded mozzarella when making this dip. This time, I made the mistake of not covering before baking and it got a little too brown on top. Next time, I will uncover it for only the last 5-10 minutes of baking. This is great with buttery crackers, pita chips or toasted crusty bread slices. This could also be used as a filling for Clams Casino (add some crumbled cooked bacon and maybe some chopped pimentos.

Lynn in MA August 31, 2014