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    You are in: Home / Recipes / Hot Chocolate With Pink Peppermint Whipped Cream Recipe
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    Hot Chocolate With Pink Peppermint Whipped Cream

    Hot Chocolate With Pink Peppermint Whipped Cream. Photo by Baby Kato

    1/2 Photos of Hot Chocolate With Pink Peppermint Whipped Cream

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    looneytunesfan's Note:

    From Cuisine At Home.

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    Ingredients:

    Servings:

    Units: US | Metric

    For the whipped cream

    • 1/2 cup heavy cream
    • 2 tablespoons pulverized peppermint candies
    • 1 tablespoon powdered sugar
    • 1 tablespoon crushed peppermint candy

    For the hot chocolate

    Directions:

    1. 1
      This recipe can also be made with white chocolate. Simply substitute white chocolate and leave out the coffee.
    2. 2
      Beat the cream, pulverized peppermints and sugar untill stiff peaks form. Pipe or spoon onto a parchment paper lined baking sheet, sprinkle with the crushed peppermints, and freeze until firm, about 20 minutes.
    3. 3
      Heat the milk and salt for the hot chocolate in a saucepan over medium heat until steam begins to rise. Whisk in the remaining ingredients until smooth. Ladle into mugs and top with a rosette of frozen whipped cream.
    4. 4
      Doubling the whipped cream will give you quite a few rosettes to keep in the freezer until needed. Store them in an airtight container and try to use them within 2 or 3 weeks.

    Ratings & Reviews:

    • on October 05, 2009

      55

      Wow, this was great looneytunesfan. I enjoyed this delicious, creamy, smooth, dark treat very much. The peppermint is very subtle in this cocoa. I did enjoy the slight mocha taste as well. I didn't have any peppermint candies so I crushed up two candy canes. It worked great. Thank you so much for sharing this pretty drink, which i will enjoy again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hot Chocolate With Pink Peppermint Whipped Cream

    Serving Size: 1 (404 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 798.5
     
    Calories from Fat 669
    83%
    Total Fat 74.4 g
    114%
    Saturated Fat 45.7 g
    228%
    Cholesterol 105.9 mg
    35%
    Sodium 218.6 mg
    9%
    Total Carbohydrate 42.5 g
    14%
    Dietary Fiber 14.1 g
    56%
    Sugars 17.7 g
    70%
    Protein 20.1 g
    40%

    The following items or measurements are not included:

    peppermint candies

    peppermint candies

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