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    You are in: Home / Recipes / Hot Chocolate With Assorted Syrup Stir-Ins Recipe
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    Hot Chocolate With Assorted Syrup Stir-Ins

    Hot Chocolate With Assorted Syrup Stir-Ins. Photo by Mikekey

    1/1 Photo of Hot Chocolate With Assorted Syrup Stir-Ins

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    weekend cooker's Note:

    Flavored hot chocolate that can be easily be reduced according to servings. Could also be made on the stove. For the stir-ins place 1 tablespoon of the stir-in of your choice into each mug.

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    Ingredients:

    Serves: 12

    Yield:

    6 ounce ...

    Units: US | Metric

    • 9 1/2 cups water
    • 1 1/2 cups hot chocolate powder

    For the stir ins

    • 1 tablespoon hazelnut syrup, per cup
    • 1 tablespoon almond syrup, per cup
    • 1 tablespoon raspberry flavored syrup, per cup
    • 1 tablespoon irish creme syrup, per cup

    Directions:

    1. 1
      Pour water into slow cooker. Heat on high for 1-2 hours, OR you could heat water in a tea kettle, and pour into the slow cooker. Turn cooker on low and heat for an hour.
    2. 2
      Stir in hot chocolate mix until well blended.
    3. 3
      Arrange the syrup stir in a small bowl.
    4. 4
      Place 1 tablespoon of desired syrup in each mug before ladling hot chocolate in,.
    5. 5
      Add hot chocolate in mug, and stir well.
    6. 6
      Top with whipped topping if desired.

    Ratings & Reviews:

    • on January 23, 2012

      55

      This was wonderful and decadent! I cut this recipe down to 4 servings. I used hazelnut and it was delicious! I can't wait to try the other flavors! Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 21, 2012

      55

      A very yummy hot chocolate. I used hazelnut flavor. MAde the full amount as it always so nice to have to have a hot chocolate here in the Great White North winter. It looks nice in a pretty glass container on the counter too. It was all no added sugar in my case so it can be diabetic friendly if anyone might wonder. :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2012

      55

      Very comforting on a cold, dreary day. I did it on the stovetop. We sampled all 4 flavors listed, plus also peppermint syrup. Raspberry seemed to be the favorite. I have several Torani's syrups on hand so will experiment with other flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Hot Chocolate With Assorted Syrup Stir-Ins

    Serving Size: 1 (245 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 226.7
     
    Calories from Fat 20
    89%
    Total Fat 2.2 g
    3%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 289.2 mg
    12%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 2.0 g
    8%
    Sugars 37.0 g
    148%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    hazelnut syrup

    almond syrup

    raspberry flavored syrup

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