Hot Chocolate Mix

~Nimz~'s Note:

You will never have to buy it in the store again. From CookingLight

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Yield: 7.3333335 cups

• 5 1/2 cups nonfat dry milk powder
• 1 cup sugar
• 2 tablespoons sugar
• 3/4 cup unsweetened cocoa

Directions:

1. Combine all ingredients.
2. Store in an airtight container in a cool, dry place.

Reviews

[Chef #640951]

I have the Cooking Light Cookbook that this recipe came from. The serving size is 1/3 cup of the mix. The directions for 1 cup are to use 1/3 cup mix, 3/4 cup water, 1/4 teaspoon vanilla extract and to microwave on high for 45 to 60 seconds. For 2 servings use 2/3 cup mix, 1 1/2 cups water, 1/2 teaspoon vanilla extract and microwave for 1 1/2 to 2 minutes. For 4 servings use 1 1/3 cups mix, 3 cups water, 1 teaspoon vanilla extract and microwave for 3 minutes.

[Annacia]

Lovely mix :D. I added extra cocoa just because I'm a (maybe not so closet) chocoholic and knew that I'd end up adding it anyway. Used Splenda for the sugar and added 1/2 a tsp vanillin to the 2 cups of mix that I made. Then I gave it all a good wizz in the food processor. It made a fine mix with no lumps that dissolved easily. It's Hot Cocoa Season, whoohoo :D

[CoffeeB]

What a great recipe to go to when you want to have alot of hot-chocolate made up for whenever. I seldom buy pre-packaged hotchocolate mix anymore as this way is so much easier. The only change I made to your recipe was using splenda in place of the sugar. It will take at least 3 heaping T. of the mix with 12 oz. of water. Thanks for a keeper Cathy!~ Made for ZaarStars.