Total Time
Prep 2 mins
Cook 8 mins

Easy, fresh hot fudge sauce made with hot cocoa mix for your ice cream. Top with chopped nuts and whipped cream if desired.

Ingredients Nutrition

  • 12 cup milk
  • 1 tablespoon butter or 1 tablespoon margarine
  • 5 envelopes instant hot chocolate powder (3/4 cup plus 3 Tsp)


  1. Heat milk and butter in a small saucepan over medium heat until butter is melted.
  2. Stir in hot chocolate mix until smooth.
  3. Reduce heat to low; cook, stirring constantly, for 5 to 8 minutes or until sauce thickens.
  4. Serve over ice cream.


Most Helpful

Hurray for this chocolate sauce! I like it cause it's easy and I always have these ingredients at home. (actually, I never have hot chocolate powder, but I do have cocoa and sugar) I would add a tiny pinch of salt, it always makes chocolate better.

Iron Chef Australian June 23, 2007

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