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    Hot Chocolate
    Hot Chocolate. Photo by katia

    Photo by katia

    1 Photo of Hot Chocolate

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    5.0

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    luv_to_cook's Note:

    This is my personal recipe. I think I originally based it on the recipe on a thing of hot chocolate mix, but this is my own spin on it. You can also add spices to it (cinnamon is very good). Get creative! It's also good with a bit of coffee (making it a mocha). And if you want to get REALLY fancy, top with some foamed milk and a sprinkling of cinnamon or chocolate (or both??).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Make a paste with the chocolate and milk. If the paste starts to get too dry, add more milk.
    2. 2
      When most or all of the chocolate is dissolved, add the remaining milk and pour into a sauce pan.
    3. 3
      Add the sugar.
    4. 4
      Heat over low to medium heat while stirring constantly until it steams.
    5. 5
      Pour into your favourite mug and enjoy!
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    Nutritional Facts for Hot Chocolate

    Serving Size: 1 (290 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 284.2
     
    Calories from Fat 80
    28%
    Total Fat 8.9 g
    13%
    Saturated Fat 5.5 g
    27%
    Cholesterol 4.9 mg
    1%
    Sodium 159.7 mg
    6%
    Total Carbohydrate 45.2 g
    15%
    Dietary Fiber 2.6 g
    10%
    Sugars 26.7 g
    106%
    Protein 11.7 g
    23%
    Detailed Nutrition Values About Nutrition Info

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