Hot Chile Sauce

"This is an old recipe that I've used for a long time. The level of "heat" depends on which peppers you use and how much chile pepper you like. Enjoy."
 
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Ready In:
15mins
Ingredients:
14
Yields:
8 jars
Serves:
6-8
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ingredients

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directions

  • Chop all ingredients into small even pieces. Bring to a boil and then simmer for 1 1/2 hours or put in a crockpot and let cook for 8 hours on low.

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RECIPE SUBMITTED BY

<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg"> I live north of Toronto, Canada and I love to cook. I can spend hours browsing through cookbooks. Now with Recipe Zaar, I browse online to my heart's content. I'm diabetic so my focus tends to be on sugar-free or diabetic friendly. I like all kinds of cuisine but I have to admit I'm not all that adventurous with foods I have never tasted before. I'm trying though!
 
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