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Prep Time:
Cook Time:
10 mins
15 mins
A great combination of spicy chicken and the gentle sweetness of banana! Hotness depends on your chilli powder – with a milder chili mix this is not particularly hot at all, but still very flavourful. I’ve also made this with quartered chicken breast halves when I couldn't find wings! These go great with a potato and feta salad with olive oil dressing. Recipe adapted from Ruokala website.
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Servings:
Units: US | Metric
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Serving Size: 1 (342 g)
Servings Per Recipe: 4
The following items or measurements are not included:
rapeseed oil
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