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    You are in: Home / Recipes / Hot Chicken Salad Casserole Recipe
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    Hot Chicken Salad Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    ratherbeswimmin''s Note:

    This is an old recipe passed down from my grandmother. Very simple but wonderful.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients except cheese and potato chips.
    2. 2
      Pour into a shallow, buttered 2-quart casserole.
    3. 3
      Combine cheese and potato chips and spread on top.
    4. 4
      Bake uncovered 20 minutes at 350 degrees.

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    Ratings & Reviews:

    • on November 18, 2002

      55

      I can't tell you how happy I was to run upon this! This is a replica of a lost recipe of an old favorite (from High School Home Ec. Class)... To the best of my knowledge, the ingredients and proportions are just exactly the same as the lost recipe. Last night, I had my first opportunity to make this. The results were nothing short of wonderful wonderful, just as I remembered from the old days! It is the first time I have ever served this to my family, and everyone was very impressed! Thanks, Nurse Di for submitting this great chicken recipe...thanks for putting my recipe search to a happy end!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2002

      35

      We enjoyed this recipe. I was not really sure what temperature to cook the casserole. The oven temperature was not included in the recipe. We did find this to have a bit too much mayonnaise

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2009

      35

      This was just too tart for us. I used Hellman's Light but it just didn't suit or tastes.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Hot Chicken Salad Casserole

    Serving Size: 1 (156 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 274.6
     
    Calories from Fat 174
    63%
    Total Fat 19.3 g
    29%
    Saturated Fat 4.7 g
    23%
    Cholesterol 55.0 mg
    18%
    Sodium 592.7 mg
    24%
    Total Carbohydrate 10.9 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.3 g
    13%
    Protein 14.6 g
    29%

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