Hot Cherry Pepper Mayonnaise
photo by gailanng
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 cup
ingredients
- 236.59 ml jarred hot cherry pepper, patted dry stemmed, seeded and finely chopped
- 4.92 ml brine, from jar cherry pepper
- 118.29 ml mayonnaise
- 2.46 ml pepper
directions
- Combine all ingredients in bowl.
- Refrigerate until ready for use.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!