Hot Cheese and Sausage Dip
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1⁄4 lb pork sausage
- 1⁄3 cup green onion, diced
- 1 (11 ounce) can condensed cheddar cheese soup
- 1⁄2 cup water
directions
- In a saucepan brown sausage and add green onions.
- Drain off excess grease.
- Stir in soup and water.
- Heat until bubbling, stir occasionally.
- Pour into heated serving dish.
- Serve with vegetables or chips.
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RECIPE SUBMITTED BY
Ruth Dearing
United States